These are what we remember Pop eating between two slices of heavily buttered bread for a quick lunch (hence the name). Set in a slightly different spice combination than our Pickles or Pickled Onions these are great on a sandwich or burger.
Who doesn’t love a burger! They’re very ‘on trend’ at the moment as well with a trendy burger shop seemingly open on every corner. But there’s nothing quite like a homemade one. Steer clear of buying them ready made from the supermarket, goodness knows what’s in them. This simple recipe will hardly take any time at all to throw together and will be packed full of so much more flavour!